Aviation
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Ingredients
- 2 oz Gin
- 0.5 oz Maraschino Liqueur
- 0.5 oz Creme de Violette
- 0.75 oz Lemon Juice
Garnishes
- Maraschino Cherry
Preparation
Add all ingredients into a shaker with ice. Shake until chilled. Strain into coupe glass. Garnish with cherry.
