The List
— № 10 —Brandy Alexander

"Cognac, crème de cacao, and cream, shaken and dusted with nutmeg — dessert in a coupe. Silky, chocolatey, and unapologetically indulgent."

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Brandy Alexander

Cognac, crème de cacao, and cream, shaken and dusted with nutmeg — dessert in a coupe. Silky, chocolatey, and unapologetically indulgent.

Time1
Shelf4 ingredients

— Ingredients —

— The method —

Add all ingredients in a shaker with ice. Shake. Strain into a chilled coupe glass. Dust with nutmeg.

— Make it at home —

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