— № 29 —

"Blended Scotch, lemon, honey-ginger syrup, and a smoky Islay float. A modern classic that tastes like a cure even when nothing’s wrong."
Penicillin
Blended Scotch, lemon, honey-ginger syrup, and a smoky Islay float. A modern classic that tastes like a cure even when nothing’s wrong.
Time1
Shelf4 ingredients
— Ingredients —
— The method —
Add scotch, honey-ginger syrup and lemon juice into a shaker with ice. Shake. Strain into a rocks glass with ice. Top with Laphroaig (or any Islay Scotch) Garnish with candied ginger.
More to pourScotch Whiskey cocktails
