— № 55 —

"Equal parts gin, sweet vermouth, and green Chartreuse, stirred and cherried. “Jewel” in French — herbal, boozy, and criminally underordered."
Bijou
Equal parts gin, sweet vermouth, and green Chartreuse, stirred and cherried. “Jewel” in French — herbal, boozy, and criminally underordered.
Time1
Shelf4 ingredients
— Ingredients —
— The method —
Add all ingredients into a mixing glass with ice. Stir until chilled. Strain into a coupe.
