— № 98 —

"Aged rum, lime, mint, bitters, and a Champagne top — Audrey Saunders’ elegant upgrade on the Mojito, and one of the great modern classics."
Old Cuban
Aged rum, lime, mint, bitters, and a Champagne top — Audrey Saunders’ elegant upgrade on the Mojito, and one of the great modern classics.
Time1
Shelf5 ingredients
— Ingredients —
— The method —
In a shaking tin, muddle lime juice, simple syrup and mint. Add rum, bitters and shake with ice. Strain into a Collins glass, top off with champagne. Garnish with mint.
