Old Cuban

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Ingredients
  • 1.5 oz Rum (light)
  • 2 oz Champagne
  • 0.75 oz Lime Juice
  • 2 dashes Angostura bitters
  • 1 oz Simple Syrup
Garnishes
  • Mint Sprig
  • Lime Wheel
Preparation

In a shaking tin, muddle lime juice, simple syrup and mint. Add rum, bitters and shake with ice. Strain into a Collins glass, top off with champagne. Garnish with mint.

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